英汉词典

wok 基本解释

• n. 锅（源自广东话）；炒菜锅

wok 词态变化

wok 中文词源

广东话。

wok 英文词源

wok (n.)

1952, from Cantonese.

wok 英文释义

1. pan with a convex bottom; used for frying in Chinese cooking

wok 双语例句

1. What new links are available with the WOK 3.0 release for Internet customers?

随着WOK升级到3.0版本,我们又提供了哪些新的链接?

来自互联网

2. You need a wok with a steaming rack for this; if you don'thave one, improvise.

要做这个，你需要一口带蒸笼篦子的锅，如果没有，就用别的临时凑合一下。

来自柯林斯例句

3. The best utensil for steaming is a wok because its width easily accommodates a whole fish.

锅是蒸鱼的最好器具，因为它很宽，可以轻松放下一整条鱼。

来自柯林斯例句

4. I'm not teaching my cadets how to use a wok!

我不是教我的学生们如何用炒菜的!

来自电影对白

5. Heat a wok theand cook the prawns until pink.

取一炒锅加热,放入菜油将虾翻炒至肉色变粉红.

来自互联网

wok 实用场景例句

Heat a wok theand cook the prawns until pink.

取一炒锅加热,放入菜油将虾翻炒至肉色变粉红.

期刊摘选

In another wok, fry the vermicelli, chives and dried beancurd. Add in the gravy.

在另一个锅里, 加入米粉, 豆干和韭菜,稍炒, 逐量加入汤汁.

期刊摘选

Be common in mind , do uncommon wok.

以平常心, 做非凡事.

期刊摘选

Fry the lobster meat until half done in hot wok with oil. Dish.

于热油镬中,爆龙虾肉至五成熟, 盛起.

期刊摘选

Organized, able to wok with several task parallel l.

有条理性, 能够同时进行多项工作.

期刊摘选

Heat wok and add oil.

加热锅后倒油.

期刊摘选

Wok is a very common kitchen ╱ cooking utensil in every Chinese family.

铁镬是每个中国人家庭里很常用的厨房╱食用具.

期刊摘选

The traditional wok is made of carbon steel.

传统中式炒菜锅是用碳钢制造的.

期刊摘选

In addition, the iron is a good iron containers, the family should choose wok cooking.

此外, 铁锅是一种较好的补铁器皿, 家庭中应多选用铁锅烧菜.

期刊摘选

What new links are available with the WOK 3.0 release for Internet customers?

随着WOK升级到3.0版本,我们又提供了哪些新的链接?

期刊摘选

Heat oil in wok, quick stir the black truffle paste until aromatic.

烧热油镬, 快手炒香黑松露酱.

期刊摘选

He is again deeply absorbed in his wok, as he often is.

他又埋头于工作中, 他常常是这样.

期刊摘选

Lower the heat of the wok ; now deep fry the cut potatoes. Drain and set aside.

7调低火来炸透薯件, 然后捞起沥油,备用.

期刊摘选

The wok contains roasted peanuts.

炒锅里盛的是炒花生.

期刊摘选

Heat oil in wok gently , add chopped garlic . Saute for a while.

镬内烧油至微温, 加入蒜茸,爆炒至香味溢出.

期刊摘选

I've never seen a wok or a pair of chopsticks in a western restaurant.

我从来没有在西餐厅看过一个炒菜锅或一双筷子.

期刊摘选

Heat wok with oil, add, ginger, spring onion, bell pepper, and cabbage.

加热油锅, 入姜葱, 红椒和白菜帮翻炒.

期刊摘选

He threw the pieces into his biggest wok to cook.

他把牛剁成碎片,然后把牛肉扔到最大的一口锅里煮.

期刊摘选

The wok is giving off smoke.

锅冒烟了.

期刊摘选

Good chef usually cares much about the sequence of putting his ingredients into the wok.

好的厨师往往注重下锅的先后.

期刊摘选

Heat the butter in a wok or a large frying pan over medium heat.

在炒菜锅或者更大的煎锅中用中火热一下黄油.

期刊摘选

You need a wok with a steaming rack for this; if you don'thave one, improvise.

要做这个，你需要一口带蒸笼篦子的锅，如果没有，就用别的临时凑合一下。

柯林斯例句

The best utensil for steaming is a wok because its width easily accommodates a whole fish.

锅是蒸鱼的最好器具，因为它很宽，可以轻松放下一整条鱼。

柯林斯例句